Orange County’s latest health inspection results reveal serious violations at 13 restaurants. The recent inspections in August 2024 uncovered several critical issues that put diners’ health at risk.
This article highlights the most concerning violations at these establishments and provides information on how the public can stay informed about food safety.
Major Health Code Violations in Orange County
1. Mountainville Manor
Location:
199 Taylor Road, Mountainville
Violations:
- Home-Canned Goods: Critical violation for having unapproved home-canned goods on site.
- Food Protection: Food was not adequately protected during storage and preparation, increasing the risk of contamination.
2. Kawa Japanese Fusion
Location:
162-2 North Main Street, Florida
Violations:
- Contamination: Food areas were contaminated by sewage or waste drippage.
- Single-Use Items: Reuse and improper storage of single-use items.
- Improper Thawing: Use of incorrect thawing procedures.
- Tobacco Use: Tobacco use in areas meant for food preparation.
- Cleaning: Food contact surfaces not sanitized after use.
- Pest Control: Inadequate measures to prevent pests.
3. TGI Friday’s #594
Location:
23 Crystal Run Crossing, Middletown
Violations:
- Food Quality: Use of spoiled or adulterated food.
- Food Protection: Inadequate protection of food from contamination during storage and service.
- Utensil Storage: Improper storage of food dispensing utensils.
- Plumbing Issues: Problems with plumbing and sink maintenance.
4. Ming’s Chinese Restaurant
Location:
215 Wickham Avenue, Middletown
Violations:
- Unsafe Water: Use of unsafe water or ice.
- Toxic Chemicals: Improper storage and labeling of toxic chemicals.
- Refrigeration: Potentially hazardous foods not properly refrigerated.
- Pest Control: Presence of insects and rodents.
5. 100 Main
Location:
100 Main Street, Warwick
Violations:
- Food Quality: Use of spoiled or unapproved food sources.
6. Long Spring Chinese Restaurant
Location:
10 Oakland Avenue, Warwick
Violations:
- Refrigeration: Potentially hazardous foods not stored under proper refrigeration.
- Hot Holding: Insufficient hot holding equipment for maintaining food temperatures.
- Food Protection: Food not protected during preparation and service.
- Facility Maintenance: Floors, walls, and ceilings in poor condition.
7. Waffles N’ Crepes Dlite
Location:
1 North Galleria Drive, Middletown
Violations:
- Thermometers: Lack of accurate thermometers for checking food temperatures.
8. Leo’s Pizzeria and Restaurant
Location:
22 Quaker Avenue, Cornwall
Violations:
- Unsafe Water: Use of unsafe water or ice.
- Toxic Chemicals: Improper storage of toxic chemicals.
- Refrigeration: Potentially hazardous foods not kept at the correct temperature.
- Food Protection: Inadequate food protection during storage and service.
- Plumbing and Handwashing: Issues with plumbing and handwashing facilities.
9. La Villa Mexican Restaurant
Location:
Suite 106 6 Depot Street, Washingtonville
Violations:
- Cross-Contamination: Cooked foods exposed to raw food contamination.
- Facility Design: Non-food contact surfaces poorly designed for cleaning.
10. Itzmi Japanese Rest. Sushi & Stk
Location:
1418 Route 300, Newburgh
Violations:
- Hot Holding: Potentially hazardous foods not kept at proper temperatures.
- Food Protection: Inadequate protection of food from contamination.
- Plumbing Issues: Problems with plumbing and equipment maintenance.
11. Citrus
Location:
1004 Route 94, New Windsor
Violations:
- Canned Foods: Poor condition of canned foods.
- Thermometers: Lack of accurate thermometers for food temperatures.
- Bare Hand Contact: Food workers using bare hands for food preparation.
- Food Protection: Food not protected during storage and service.
- Pest Control: Presence of insects and rodents.
12. Fair Oaks Drive-In Theatre
Location:
365 Bloomingburg Road, Middletown
Violations:
- Unsafe Water: Use of unsafe water or ice.
- Facility Maintenance: Floors, walls, and ceilings not properly maintained
13. Nine Four Deli
Location:
100 Ball Street, Port Jervis
Violations:
- Hot Holding: Potentially hazardous foods not kept at proper temperatures.
- Toilet Facilities: Inadequate and dirty toilet facilities.
- Handwashing: Issues with handwashing facilities.
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How to Stay Informed?
It’s essential for diners to be aware of health violations to ensure they are eating at safe establishments. Regularly checking local health department reports and being cautious about where you dine can help avoid potential health risks.
If you find yourself at a restaurant with poor hygiene practices, it’s best to report it to local health authorities to prevent others from being exposed.